Besan Chilla / Besan che Thalpitha

Ingredients:
1 cup Besan
2 Chopped Coriander Leaves
1 Tsp Grated Ginger
1 Tsp Red Chilli powder
1 Tsp Turmeric powder
1/4 Tsp Asafoetida
2 Tsp Rice Flour
3 Tsp Yogurt
Salt

Method:
1. In mixing bowl add Besan,Ginger, Salt,Red Chilli powder,Turmeric powder, Asafoetida, Rice flour and Yogurt. Mix it well.
2. Make a smooth and thick batter by adding appropriate amount of water.
3. Mix well with a spatula and take care that no lumps are formed.
4. Heat a nonstick pan or tawa.Grease it with oil on a medium flame and pour a big spoonful of batter when it becomes hot.
5. Spread the batter to a round shape just like a dosa ,but don't make it too thin.
6. Serve hot Besan Chilla with Chutany & Ketchup.