Missi Roti
>> Tuesday, March 10, 2009
Ingredients:
1 Cup Wheat flour
1 Cup Besan
1 Tsp Red chilly powder
1/2 Tsp Jeera
1/2 Tsp Ajwain
2 Tsp Kasoori Methi
3 Tsp Ghee
1 Tsp Salt
How to make Missi Roti:
1. Mix all above ingredients together.
2. Add water as required & make a stiff dough.
3. Roll into small and thick rotis and roast.
4. Spread 2 tsp ghee on hot missi roti.
5. Serve hot with any sabji.
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