Missi Roti

>> Tuesday, March 10, 2009

Ingredients:
1 Cup Wheat flour

1 Cup Besan
1 Tsp Red chilly powder
1/2 Tsp Jeera
1/2 Tsp Ajwain

2 Tsp Kasoori Methi
3 Tsp Ghee
1 Tsp Salt

How to make Missi Roti:
1. Mix all above ingredients together.

2. Add water as required & make a stiff dough.
3. Roll into small and thick rotis and roast.
4. Spread 2 tsp ghee on hot missi roti.

5. Serve hot with any sabji.

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