Green Chana Curry
>> Tuesday, March 24, 2009
Ingredients:
1 cup Green chana
1 small onion
1 Tomato
1 Tsp Mango powder
1/2 Tsp Red Chilli powder
1/4 Tsp Cumin Seed
1/4 Tsp Mustard Seed
Coriander Leaves
How to make Green Chana Curry:
1. Heat oil in pressure cooker.
2. Add Mustard Seed, Cumin Seed.
3. Add chopped Onions. Fry it until it becomes soft.
4. Add chopped Tomato. Fry it until it cooks.
5. Add Red Chilli powder & Mango powder.
6. Add 1 - 2 cup water & take 3- 4 whistle.
7. Garnish Green Chana Curry with Coriander Leaves.
8. Serve hot Green Chana Curry with Roti/Rice.
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