Tuvar Daal Khichadi
>> Monday, July 6, 2009
Ingredients:
11/2 cup Tuvar Daal
1/2 cup Rice
1/4 Tsp Cumeen Seed
1 Tsp chopped Garlic
1/4 Tsp Turmeric powder
2 Tsp Ghee
Salt as per taste
How to make Moong Daal Khichadi:
1. Mix Moong Daal & Rice and wash it.
2. Heat pressure cooker.
3. Add Ghee. Then add Cumin , Garlic & Turmeric powder.
4. Then add Tuvar Daal & Rice.
5. Add Salt & Mix it well. Then add 6 cup water.
6. Take 3 whistle.
7. Serve hot khichadi with achar.